Protein Hot Chocolate Recipe
Introduction
This Protein Hot Chocolate is a cozy and nutritious twist on a classic winter beverage. With the added boost of chocolate protein powder, it’s perfect for a post-workout treat or a comforting drink any time of day. Ready in just five minutes, it’s simple and satisfying.
Ingredients
- 3 cups milk (or non-dairy milk of choice)
- 2 tablespoons unsweetened cocoa powder
- 2 scoops chocolate protein powder
- 2 tablespoons maple syrup
- ¼ teaspoon vanilla extract
- Pinch of salt
Instructions
- Step 1: Heat the milk in a small pot over medium-low heat until it is gently simmering.
- Step 2: Gently whisk in the cocoa powder, chocolate protein powder, maple syrup, vanilla extract, and a pinch of salt until fully combined.
- Step 3: Taste the hot chocolate and add more maple syrup if you prefer it sweeter.
- Step 4: Pour the drink into a mug or heat-safe glass and serve immediately. Add your favorite toppings, like whipped cream or a sprinkle of cinnamon, if desired.
Tips & Variations
- Use almond, oat, or soy milk for a dairy-free version that still tastes creamy.
- For extra richness, stir in a small piece of dark chocolate while heating the milk.
- Add a pinch of cinnamon or cayenne pepper for a subtle spicy kick.
- Top with marshmallows or a dollop of whipped cream to make it extra indulgent.
Storage
Store leftover hot chocolate in the refrigerator for up to 2 days. Reheat gently on the stove or in the microwave, stirring frequently to prevent the protein powder from clumping. It’s best enjoyed fresh for optimal texture and flavor.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use any flavor of protein powder?
Chocolate protein powder works best to complement the cocoa, but you can experiment with vanilla or other flavors for a unique twist.
What if I don’t have maple syrup?
You can substitute honey, agave syrup, or your preferred sweetener to taste. Adjust gradually to avoid overpowering the chocolate flavor.
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Protein Hot Chocolate Recipe
- Total Time: 5 minutes
- Yield: 2 servings 1x
- Diet: Low Fat
Description
This Protein Hot Chocolate recipe is a quick and delicious way to enjoy a comforting, nutritious drink. Made with milk, cocoa powder, chocolate protein powder, and sweetened naturally with maple syrup, it offers a warm boost of protein perfect for a snack or post-workout treat.
Ingredients
Ingredients
- 3 cups milk (or non-dairy milk of choice)
- 2 tablespoons unsweetened cocoa powder
- 2 scoops chocolate protein powder
- 2 tablespoons maple syrup
- ¼ teaspoon vanilla extract
- Pinch salt
Instructions
- Heat the milk: Pour 3 cups of your chosen milk into a small pot and warm over medium-low heat until it is gently simmering, being careful not to boil.
- Mix in powders and flavorings: Whisk in 2 tablespoons unsweetened cocoa powder, 2 scoops chocolate protein powder, 2 tablespoons maple syrup, ¼ teaspoon vanilla extract, and a pinch of salt. Continue whisking until everything is fully combined and smooth.
- Adjust sweetness: Taste the hot chocolate mixture and add more maple syrup if you prefer it sweeter. Stir well to incorporate.
- Serve immediately: Pour the hot chocolate into mugs or heat-safe glasses. Optionally, top with your favorite toppings like whipped cream or chocolate shavings, then serve warm.
Notes
- You can substitute any non-dairy milk such as almond, oat, or soy to make this dairy-free.
- Adjust maple syrup to your desired level of sweetness for a personalized touch.
- Use a high-quality chocolate protein powder for the best flavor and texture.
- Do not boil the milk to prevent scorching or curdling.
- This recipe makes 2 servings, perfect for sharing or meal prepping.
- Prep Time: 2 minutes
- Cook Time: 3 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Keywords: protein hot chocolate, healthy hot chocolate, chocolate protein drink, warm protein drink, post-workout drink
