OREO Dirt Cake Recipe – Fun No-Bake Dessert Idea Recipe

Introduction

OREO Dirt Cake is a fun and easy no-bake dessert that delights both kids and adults. This creamy, chocolatey treat layers crushed OREO cookies with a luscious pudding and cream cheese mixture, finished with playful gummy worm garnish for a whimsical touch.

A slice of cookies and cream layered cake sits on a white plate with a golden fork beside it. The cake has four main layers: the bottom is a dark chocolate cake layer, above it is a thick creamy white layer with cookie bits, followed by another dark chocolate cake layer, and topped with a thick cookies and cream frosting mixed with crushed dark cookie crumbs. The top is garnished with a dollop of white cream and a whole dark chocolate sandwich cookie. Extra cookie crumbs and a small piece of a sandwich cookie rest on the plate near the cake. The background shows a blurred white marbled surface with soft greenery. Photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 1 package (14–16 oz) OREO cookies, crushed
  • 2 packages (3.4 oz each) instant chocolate pudding mix
  • 4 cups cold milk
  • 8 oz cream cheese, softened
  • ½ cup powdered sugar
  • 1 tub (8 oz) whipped topping
  • Gummy worms, sprinkles, or candy decorations for garnish

Instructions

  1. Step 1: Crush the OREO cookies into fine crumbs using a food processor or rolling pin. Set aside a portion of the crumbs for the topping layer.
  2. Step 2: Whisk together the instant chocolate pudding mix and cold milk until smooth. Chill the pudding briefly in the refrigerator.
  3. Step 3: Beat the softened cream cheese and powdered sugar together until fluffy. Gently fold in the whipped topping, then combine this mixture with the chilled pudding to create a creamy filling.
  4. Step 4: In a serving dish, alternate layers of crushed OREO crumbs and the pudding-cream cheese mixture. Finish the top layer with the reserved OREO crumbs to resemble dirt.
  5. Step 5: Decorate the top with gummy worms, sprinkles, or themed candy decorations for a playful look.
  6. Step 6: Refrigerate the dessert for at least 2 to 4 hours, preferably overnight, to allow the flavors to meld and the dessert to set.

Tips & Variations

  • For extra crunch, add chopped nuts between layers.
  • Try using vanilla pudding instead of chocolate for a lighter flavor.
  • Substitute cream cheese with mascarpone for a richer texture.
  • Use different candy toppings like chocolate chips or crushed candy bars to customize the look.

Storage

Store leftover OREO Dirt Cake covered in the refrigerator for up to 3 days. Keep it chilled to maintain its creamy texture. Before serving, you can let it sit at room temperature for 10 minutes for easier scooping.

How to Serve

A slice of three-layer Oreo cake sits on a white plate with a golden fork on the right side. The bottom and middle layers are dark chocolate cake, with two thick middle layers of light grayish cream mixed with Oreo crumbs. The top is covered with more cream and chocolate crumbs, decorated with small swirls of white cream and a whole Oreo cookie in the center. Crushed Oreos and crumbs are scattered on the plate around the slice. The background is a soft-focused white marbled texture with green plants blurred in the back. Photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I make this dessert ahead of time?

Yes, making it the day before allows the flavors to develop and the dessert to set perfectly. Just keep it refrigerated until ready to serve.

Can I use regular cookies instead of OREOs?

You can substitute with other chocolate sandwich cookies, but OREOs give the signature flavor and texture that make this dessert special.

Print
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OREO Dirt Cake Recipe – Fun No-Bake Dessert Idea Recipe


  • Author: Harper
  • Total Time: 4 hours 20 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

This OREO Dirt Cake is a fun and delightful no-bake dessert that’s perfect for any occasion. Featuring layers of crushed OREO cookies, creamy chocolate pudding, and a fluffly cream cheese mixture, it’s topped with gummy worms and candy decorations for a playful ‘dirt’ effect. Ready in just a few hours with no oven required, it’s a fantastic treat for families, parties, or a quick sweet fix.


Ingredients

Scale

Crust and Topping

  • 1 package (14–16 oz) OREO cookies, crushed

Pudding

  • 2 packages (3.4 oz each) instant chocolate pudding mix
  • 4 cups cold milk

Cream Cheese Mixture

  • 8 oz cream cheese, softened
  • ½ cup powdered sugar
  • 1 tub (8 oz) whipped topping

Garnish

  • Gummy worms, sprinkles, or candy decorations

Instructions

  1. Crush OREOs: Use a food processor or a rolling pin to crush the OREO cookies into fine crumbs. Set aside some crumbs to use later as a topping for the dessert.
  2. Prepare Pudding: In a mixing bowl, whisk together the instant chocolate pudding mix and cold milk until the mixture is smooth and thickened. Chill the pudding briefly in the refrigerator while preparing the other components.
  3. Make Cream Cheese Mixture: Beat the softened cream cheese with powdered sugar until the mixture is fluffy and smooth. Gently fold in the whipped topping until fully combined. Then mix this creamy blend with the prepared chocolate pudding to create a rich, creamy filling.
  4. Layer Dessert: In your chosen dish, begin by layering a portion of the crushed OREO crumbs. Follow by spreading a layer of the pudding and cream cheese mixture. Continue alternating layers of OREO crumbs and creamy filling until all ingredients are used, finishing with a thick layer of crushed OREO ‘dirt’ on top.
  5. Garnish: Decorate the top layer with gummy worms, sprinkles, or any themed candy decorations to give the dessert a playful and whimsical appearance.
  6. Chill: Refrigerate the assembled dessert for at least 2 to 4 hours, but preferably overnight, to allow the flavors to meld and the dessert to firm up before serving.

Notes

  • For best results, chill the dessert overnight to ensure the layers set well and the flavors meld perfectly.
  • Use a food processor for easier and finer crushing of the OREO cookies.
  • Ensure the cream cheese is fully softened before beating to avoid lumps in the mixture.
  • This dessert is ideal for children’s parties or as a fun Halloween treat.
  • You can substitute gummy worms with other themed toppings based on the occasion.
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Keywords: OREO dirt cake, no-bake dessert, chocolate pudding dessert, fun kids dessert, no-bake cake, gummy worms dessert, party dessert

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