Description
Delight in these irresistibly crispy cottage cheese mozzarella bites that are both high in protein and gluten-free. Perfect as a snack or appetizer, they combine creamy cottage cheese and mozzarella with a subtle hint of garlic, baked or air-fried to golden perfection for a satisfying crunch.
Ingredients
Scale
Cheese & Dairy
- 1 cup Cottage Cheese (Drain well to keep bites firm)
- 1 cup Shredded Mozzarella Cheese (Cheddar or provolone can be used as alternatives)
- 1 Large Egg (Flax or chia egg can be substituted for a vegan version)
Dry Ingredients & Seasoning
- ¼ cup Almond Flour (Oat flour can be used for a nut-free option)
- ½ tsp Garlic Powder (Optional for added flavor)
- Pinch of Salt
- Pinch of Pepper
Instructions
- Preparation: Begin by preheating your oven to 375°F (190°C) or your air fryer to 370°F to ensure the correct cooking temperature is ready.
- Mix Ingredients: In a mixing bowl, thoroughly blend the well-drained cottage cheese, shredded mozzarella, egg, almond flour, garlic powder, salt, and pepper until you achieve a smooth, uniform mixture.
- Form Bites: Using a spoon, scoop out portions of the mixture and shape them into bite-sized mounds. Arrange these evenly spaced on a parchment-lined baking tray to prevent sticking.
- Cook: Bake the bites in the preheated oven for 18–20 minutes or alternatively air fry them for 12–15 minutes until they turn golden brown and develop a crispy exterior.
- Cool and Serve: Let the bites rest for 2–3 minutes after cooking to enhance their texture before serving warm for the best taste experience.
Notes
- Make sure to drain the cottage cheese thoroughly to prevent the bites from becoming too wet and losing their shape.
- For a vegan alternative, replace the egg with a flax or chia egg and choose a dairy-free cheese substitute.
- You can swap almond flour with oat flour for a nut-free version if needed.
- Feel free to experiment by using different types of shredded cheese like cheddar or provolone to vary the flavor profile.
- These bites can be served as a protein-packed snack or a delightful appetizer at parties.
- Prep Time: 7 minutes
- Cook Time: 18-20 minutes (oven) or 12-15 minutes (air fryer)
- Category: Snack
- Method: Baking
- Cuisine: American
Keywords: cottage cheese bites, gluten free snack, high protein appetizer, crispy cheese bites, baked mozzarella bites
