Description

A refreshing and vibrant Starbucks-inspired Iced Double Berry Matcha latte, combining smooth matcha green tea with a sweet strawberry puree and a luscious raspberry cold foam topping. This homemade copycat recipe balances fruity flavors with creamy matcha for a perfect iced beverage.

Ingredients

Scale

Matcha Mixture

3 tbsp hot water
1 ½ tsp pure matcha powder
1 cup milk of choice (2% milk recommended)

Cold Foam

2 tbsp heavy cream
2 tbsp raspberry syrup
1 tbsp whole milk

Strawberry Puree

¼ cup chopped fresh strawberries
1 tbsp granulated sugar
1 tbsp cold water

Instructions

Prepare Matcha: Add 3 tablespoons of water to a microwave-safe jar or glass and heat until boiling, about 30-45 seconds. Sift 1 ½ teaspoons of pure matcha powder into the hot water to remove clumps. Whisk thoroughly until the mixture is smooth and slightly foamy. Stir in 1 cup of your preferred milk (2% recommended) and set aside.
Make Cold Foam: In a small glass or jar, combine 2 tablespoons of heavy cream, 2 tablespoons of raspberry syrup, and 1 tablespoon of whole milk. Use a milk frother to froth the mixture for 20-30 seconds until light and foamy. Set aside.
Blend Strawberry Puree: Place ¼ cup chopped fresh strawberries, 1 tablespoon granulated sugar, and 1 tablespoon cold water into a high-speed blender. Blend until completely smooth. Pour the puree into a glass over ice.
Assemble Drink: Slowly pour the prepared matcha milk over the strawberry puree to create a layered effect. Finally, spoon the raspberry cold foam on top. Serve immediately and enjoy your delicious iced double berry matcha.

Notes

Use fresh, ripe strawberries for the best puree flavor.
If a milk frother is unavailable, vigorously shake the cold foam ingredients in a tightly sealed jar or use a handheld whisk.
Adjust the sweetness by adding more or less granulated sugar to the strawberry puree according to taste.
For a vegan version, substitute dairy milk and cream with plant-based alternatives like oat or almond milk and coconut cream.
Chilling the matcha mixture before assembling can enhance the layering effect.

Prep Time: 5 minutes
Cook Time: 3 minutes
Category: Beverage
Method: Blending
Cuisine: American

Keywords: iced matcha, double berry matcha, Starbucks copycat, iced beverage, raspberry cold foam, strawberry puree, matcha latte