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Homemade Strawberry Applesauce Recipe


  • Author: Harper
  • Total Time: 23 minutes
  • Yield: About 6 cups 1x
  • Diet: Gluten Free

Description

This homemade strawberry applesauce recipe combines fresh apples and juicy strawberries to create a naturally sweet and flavorful sauce. Cooked quickly in an Instant Pot, it’s perfect as a healthy snack, topping, or baby food. The addition of a touch of brown sugar enhances the natural fruit sweetness, while optional blending allows you to customize the texture from chunky to smooth.


Ingredients

Scale

Fruits

  • 3 pounds apples, cored and chopped into 1-inch pieces
  • 1 pound strawberries, stems removed and chopped into 1-inch pieces

Liquids & Sweeteners

  • 1/4 cup apple juice, cider, or water
  • 1/4 cup brown sugar (optional)

Instructions

  1. Chop the Fruits: Wash and dry the apples and strawberries thoroughly. Remove apple cores and strawberry stems, then chop them into roughly 1-inch pieces to ensure even cooking.
  2. Add to Instant Pot: Place the chopped apples, strawberries, and your chosen liquid—apple juice, cider, or water—into the Instant Pot. This liquid helps create steam and prevents sticking during cooking.
  3. Pressure Cook: Secure the Instant Pot lid and close the steam vent. Set it to cook on high pressure for 8 minutes, allowing the fruits to soften and flavors to meld.
  4. Quick Release Steam: Once cooking is complete, carefully open the steam vent to quickly release pressure. Wait until all steam has escaped before opening the lid to avoid burns.
  5. Sweeten the Sauce: After opening the lid, stir in brown sugar if desired to enhance sweetness, adjusting according to your taste preference.
  6. Puree for Smoothness (Optional): For a silky texture, use an immersion blender directly in the pot or transfer the mixture to a blender and puree until smooth. For a chunkier sauce, leave as is.

Notes

  • Use tart apples like Granny Smith or a sweet variety like Fuji depending on your preferred flavor balance.
  • If you prefer less sugar, reduce or omit the brown sugar entirely since the fruit itself is naturally sweet.
  • To store, keep the applesauce refrigerated in an airtight container for up to one week or freeze for longer storage.
  • This recipe is naturally gluten free and vegetarian-friendly.
  • Adjust cooking times slightly if chopping fruits smaller or larger than recommended.
  • Prep Time: 15 minutes
  • Cook Time: 8 minutes
  • Category: Sauce
  • Method: Instant Pot
  • Cuisine: American

Keywords: strawberry applesauce, homemade applesauce, Instant Pot applesauce, fruit sauce, healthy snack, baby food, easy recipe