Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Homemade Sloppy Joes Recipe


  • Author: Harper
  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Description

This Homemade Sloppy Joes recipe is a quick and delicious meal perfect for busy weeknights. Featuring lean ground beef simmered with sautéed onions, green bell peppers, and a tangy sweet sauce, it’s served on toasted hamburger buns for a satisfying, classic American sandwich experience.


Ingredients

Scale

Meat and Vegetables

  • 1 lb lean ground beef
  • 1 medium onion, diced
  • 1 green bell pepper, diced

Sauce

  • 1/2 cup ketchup
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon brown sugar
  • 1 teaspoon mustard
  • 1/2 teaspoon garlic powder
  • Salt and pepper, to taste

Buns

  • 4 hamburger buns

Instructions

  1. Sauté the Vegetables: Heat a skillet over medium heat with a little oil. Add the diced onion and green bell pepper, sautéing until softened and fragrant, about 5 minutes.
  2. Brown the Ground Beef: Add the ground beef to the skillet, breaking it apart with a spatula. Cook thoroughly until fully browned with no pink remaining, stirring frequently.
  3. Add the Sauce Ingredients: Reduce heat to low and stir in ketchup, Worcestershire sauce, brown sugar, mustard, garlic powder, salt, and pepper. Mix thoroughly to create a rich and thick sauce coating the beef.
  4. Simmer to Perfection: Let the mixture simmer gently on low heat for about 10 minutes, stirring occasionally so the sauce thickens and melds with the meat flavor.
  5. Toast the Buns: While the sauce simmers, lightly toast the hamburger buns to prevent sogginess and add a satisfying crunch.
  6. Assemble and Serve: Spoon generous amounts of the sloppy joe mixture onto each toasted bun and serve immediately for a flavorful and messy sandwich experience.

Notes

  • For a healthier variation, use ground turkey or chicken instead of beef.
  • You can add a pinch of chili powder or cayenne pepper for some extra heat.
  • Leftovers can be refrigerated for up to 3 days and reheated on the stove or microwave.
  • Serve with pickles or coleslaw on the side to balance the rich flavors.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: American

Keywords: Sloppy Joes, Ground Beef Sandwich, American Comfort Food, Quick Dinner, Easy Dinner Recipes