Description

These Homemade Pumpkin & Oatmeal Dog Snack Sticks are a healthy, easy-to-make treat packed with wholesome ingredients like pure pumpkin puree, oat flour, and natural peanut butter. Perfect for rewarding your furry friend, these sticks are baked to golden perfection, free from harmful additives, and flavored with a hint of cinnamon for extra aroma. With just simple pantry staples, you can ensure your dog enjoys a nutritious and tasty snack.

Ingredients

Scale

Dry Ingredients

2 cups oat flour (or finely blended oats)
1/2 teaspoon ground cinnamon (optional)

Wet Ingredients

1 cup pure pumpkin puree (unsweetened, no spices)
1/2 cup unsweetened applesauce
1 tablespoon natural peanut butter (xylitol-free)

Instructions

Preheat the Oven: Set your oven to 350°F (175°C) and prepare a baking sheet by lining it with parchment paper or a silicone baking mat to prevent sticking.
Mix Wet Ingredients: In a medium bowl, combine the pumpkin puree, unsweetened applesauce, and natural peanut butter. Stir thoroughly until the mixture is smooth and fully combined.
Add Dry Ingredients: Gradually add the oat flour and optional ground cinnamon into the wet mixture. Stir well until you achieve a thick but slightly sticky dough. Add more oat flour if the dough feels too wet.
Shape the Dough: Pinch off small portions of dough and roll them into sticks approximately 4 to 5 inches long and about 1/2 inch thick, creating uniform shapes for even baking.
Arrange on Baking Sheet: Place the shaped sticks on the prepared baking sheet, making sure to leave some space between each stick to allow for even cooking.
Bake the Sticks: Bake in the preheated oven for 20 to 25 minutes or until the edges turn golden brown and the sticks feel firm to the touch.
Cool Completely: Remove the baking sheet from the oven and transfer the snack sticks to a wire rack. Allow them to cool completely before offering to your dog to ensure optimal texture and safety.

Notes

Ensure the peanut butter used is xylitol-free, as xylitol is toxic to dogs.
Store the snack sticks in an airtight container for up to one week or freeze for longer storage.
You can adjust the thickness and length of the sticks depending on your dog’s size and chewing preferences.
If oat flour is unavailable, you can make your own by blending oats until finely ground.
The ground cinnamon is optional but adds a pleasant aroma and mild flavor; omit if your dog has any sensitivities.

Prep Time: 10 minutes
Cook Time: 25 minutes
Category: Snacks
Method: Baking
Cuisine: Pet-friendly

Keywords: homemade dog treats, pumpkin dog snacks, oat dog biscuits, healthy dog snack, baked dog treats, peanut butter dog treats