Description
Indulge in a delightful Creamy Espresso Mocha Mocktail with Oreo Crunch, a perfectly balanced non-alcoholic beverage combining rich espresso, smooth chocolate, creamy milk, and crunchy Oreo cookie pieces. This mocktail is a luscious treat ideal for coffee lovers seeking a dessert-like experience without the alcohol. Easy to prepare in just 15 minutes, it offers a refreshing blend of bold coffee flavor and sweet chocolate, topped with creamy whipped cream and crunchy Oreos for an irresistible finish.
Ingredients
Scale
Espresso Mixture
- 1–2 shots of freshly brewed espresso or strong coffee concentrate
- 2–3 tablespoons chocolate syrup (adjust to taste)
- 1 cup milk or plant-based milk (whole milk, oat milk, almond milk, or coconut milk)
- Sweetener to taste (optional: honey, sugar, or sugar substitute)
Crunch and Garnish
- 1/4 cup crushed Oreo cookies (plus extra for garnish)
- 1 cup ice cubes
- Whipped cream for garnish (optional)
Instructions
- Prepare Your Espresso: Brew 1-2 shots of espresso using your preferred method or make a strong coffee concentrate if espresso is not available. Allow the espresso to cool slightly to prevent excessive melting of ice that would dilute the drink.
- Mix the Mocha Base: In a shaker or large glass, combine the cooled espresso with chocolate syrup and your choice of milk. Add sweetener if desired. Stir or shake vigorously until the mixture is smooth and well incorporated.
- Add Ice and Oreos: Fill a serving glass halfway with ice cubes. Layer in 1/4 cup crushed Oreo cookies, reserving some for garnish. Pour the mocha mixture over the ice and Oreos, allowing cookie pieces to disperse throughout the drink.
- Garnish and Serve: Top the mocktail with the remaining crushed Oreos and, if preferred, a swirl of whipped cream. Serve immediately with a straw or spoon to enjoy the creamy texture and cookie crunch.
Notes
- Adjust chocolate syrup and sweetener to suit your personal taste preferences.
- Use plant-based milk alternatives for a dairy-free or vegan option.
- Let the espresso cool to prevent the ice from melting too quickly and watering down the drink.
- Serve immediately to preserve the texture of the crushed Oreos and the creaminess of the mocktail.
- For extra texture, pulse Oreos in a food processor for a finer or coarser crunch as desired.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: No-Cook
- Cuisine: International
Keywords: espresso mocktail, mocha mocktail, Oreo mocha drink, coffee mocktail, creamy coffee drink, no alcohol beverage, dessert coffee, Oreo cookies, chocolate espresso drink
