Christmas Caramel Bites: 7 Joyful Treats for Holiday Cheer Recipe

Introduction

These Christmas Caramel Bites are a delightful holiday treat that combines rich caramel with festive chocolate and sprinkles. Perfect for sharing at gatherings or gifting, they bring a burst of joy in every bite.

Ingredients

• 1 cup granulated sugar
• 1/4 cup unsalted butter
• 1/2 cup heavy cream
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract
• Chocolate for dipping
• Sprinkles for decoration

Instructions

1. Step 1: In a saucepan, combine the granulated sugar and unsalted butter over medium heat.
2. Step 2: Stir the mixture continuously until it turns a golden brown color.
3. Step 3: Slowly add the heavy cream and salt while mixing well to combine.
4. Step 4: Remove the saucepan from heat and stir in the vanilla extract.
5. Step 5: Pour the caramel mixture into a greased pan and allow it to cool completely.
6. Step 6: Once cooled, cut the caramel into small squares.
7. Step 7: Dip each caramel square in melted chocolate.
8. Step 8: Sprinkle the dipped caramels with festive decorations and let them set until the chocolate hardens.

Tips & Variations

• Use a silicone baking mat or parchment paper to line the pan for easier removal of caramel.
• Try dark or white chocolate for dipping to vary flavors.
• Add a pinch of cayenne pepper for a spicy kick in the caramel.

Storage

Store the caramel bites in an airtight container at room temperature for up to one week. For longer storage, keep them refrigerated but bring to room temperature before serving to enjoy the best texture. Reheat gently if needed to soften the caramel slightly.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make the caramel bites ahead of time?

Yes, these treats can be made a few days in advance and stored properly to maintain freshness.

What type of chocolate works best for dipping?

Semi-sweet or dark chocolate melts well and pairs beautifully with the sweetness of the caramel. However, milk or white chocolate can also be used depending on your preference.

Christmas Caramel Bites: 7 Joyful Treats for Holiday Cheer Recipe

---

★★★★★

4.6 from 135 reviews

• Author: Harper
• Total Time: 30 minutes
• Yield: 24 servings 1x

Pin Recipe

Print Recipe

Description

Delight in these festive Christmas Caramel Bites, perfect for holiday gatherings. These rich, buttery caramel squares dipped in chocolate and topped with sprinkles bring joy and sweetness to any celebration. Easy to prepare in just 30 minutes, they make a charming and delicious treat for sharing with friends and family.

---

Ingredients

Scale 1x2x3x

Caramel Base

• 1 cup granulated sugar
• 1/4 cup unsalted butter
• 1/2 cup heavy cream
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract

Decoration

• Chocolate for dipping (about 1 cup melted)
• Sprinkles for decoration

---

Instructions

1. Combine Sugar and Butter: In a saucepan over medium heat, combine the granulated sugar and unsalted butter. Stir continuously to prevent burning and ensure even melting.
2. Cook Until Golden Brown: Continue stirring until the mixture transforms into a smooth, golden brown caramel. This indicates the sugar has melted properly and combined with the butter.
3. Add Heavy Cream and Salt: Slowly pour in the heavy cream and add the salt while stirring constantly to blend everything into a creamy caramel sauce.
4. Remove from Heat and Add Vanilla: Take the saucepan off the heat and stir in the vanilla extract to enhance the caramel’s flavor.
5. Pour and Cool: Pour the warm caramel mixture into a greased pan to set. Allow it to cool completely until firm enough to cut.
6. Cut into Squares: Once cooled and set, cut the caramel into small bite-sized squares for easy dipping and serving.
7. Dip in Chocolate: Dip each caramel square into melted chocolate ensuring it is fully coated for a delicious contrast of flavors.
8. Decorate and Set: While the chocolate is still wet, sprinkle your chosen decorations over the caramel bites. Let them set until the chocolate hardens.

Notes

• Make sure to stir constantly during caramel cooking to avoid burning.
• Use a greased pan or line it with parchment paper for easy removal.
• For extra festive flair, try different colored sprinkles or crushed peppermint candies.
• Store caramel bites in an airtight container at room temperature to keep them fresh.
• Use high-quality chocolate for dipping to enhance flavor and texture.

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Dessert
• Method: Stovetop
• Cuisine: American

Keywords: Christmas caramel bites, holiday treats, caramel squares, chocolate dipped caramel, festive snacks, easy caramel recipe