Description
This luscious Chocolate Whipped Cream is a smooth and airy dessert topping made by whipping chilled heavy cream with cocoa powder and sugar. Perfect for adding a rich chocolate flavor to cakes, pies, or fresh fruit, it’s quick to prepare and can be enjoyed immediately or stored in the fridge for later use.
Ingredients
Scale
Chocolate Whipped Cream Ingredients
- 1 1/2 cups heavy cream (chilled)
- 4 tablespoons granulated sugar (or powdered sugar)
- 3 tablespoons unsweetened Dutch cocoa powder
- 1/4 teaspoon vanilla extract (optional)
- Pinch of salt
Instructions
- Chill bowl and beaters: Place a large glass or metal mixing bowl and the mixer beater blades in the freezer for 5 to 10 minutes to ensure they are cold, which helps the cream whip better and faster.
- Combine ingredients: Pour the cold heavy cream into the chilled bowl. Add the granulated sugar, unsweetened Dutch cocoa powder, vanilla extract if using, and a pinch of salt to the cream.
- Start whipping: Begin whipping the mixture on medium-low speed for about 1 minute until it thickens slightly, developing some volume but still soft peaks.
- Whip to stiff peaks: Increase the mixer speed to high and continue whipping the mixture for another minute until stiff peaks form. The cream should hold its shape firmly and become light but stable.
- Serve or store: Use the chocolate whipped cream immediately as a delicious topping or frosting, or store it in an airtight container in the refrigerator until ready to use.
Notes
- Using chilled equipment helps the cream to whip more effectively.
- For a sweeter whipped cream, use powdered sugar instead of granulated sugar for a smoother texture.
- Ensure not to overwhip, or the cream can turn into butter.
- Vanilla extract is optional but adds a nice depth of flavor.
- Store leftover whipped cream in the refrigerator for up to 24 hours.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert Topping
- Method: Blending
- Cuisine: American
Keywords: chocolate whipped cream, dessert topping, easy chocolate cream, whipped cream recipe, cocoa whipped cream
