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Chocolate Fudge Dessert Pizza Recipe

Chocolate Fudge Dessert Pizza Recipe


  • Author: Harper
  • Total Time: 25 minutes
  • Yield: 8 slices 1x
  • Diet: Vegetarian

Description

This Chocolate Fudge Dessert Pizza is a decadent and delightful treat perfect for satisfying your sweet tooth. Featuring a crispy pizza dough base topped with rich chocolate fudge sauce, mini marshmallows, chocolate chips, and a crunchy crushed graham cracker topping, this dessert combines all the best flavors of a classic s’mores in a fun and shareable pizza form. Easy to prepare and customizable to suit any dietary preference, it’s ideal for parties, family gatherings, or an indulgent weeknight dessert.


Ingredients

Scale

Pizza Dough

  • 1 pre-made or homemade pizza dough (whole wheat or gluten-free options preferred)

Chocolate Fudge Sauce

  • 1 cup chocolate fudge sauce (store-bought or homemade)

Toppings

  • 1 cup mini marshmallows
  • ½ cup chocolate chips (semi-sweet or dark chocolate)
  • ½ cup crushed graham crackers
  • Powdered sugar for dusting (optional)

Instructions

  1. Prepare the Dough: Preheat your oven to 375°F (190°C). Roll out your pre-made or homemade pizza dough on a lightly floured surface to your desired thickness, aiming for about 12 inches in diameter. Transfer the dough to a pizza stone or baking sheet lined with parchment paper.
  2. Bake the Crust: Bake the dough for 8-10 minutes until it starts to set but is not fully cooked, ensuring a sturdy base that won’t get soggy from the fudge sauce later.
  3. Apply Chocolate Fudge Sauce: Remove the partially baked crust from the oven and evenly spread 1 cup of chocolate fudge sauce over the surface, leaving a small border around the edges.
  4. Add Toppings: Sprinkle 1 cup of mini marshmallows and ½ cup of chocolate chips evenly over the fudge sauce. Then sprinkle ½ cup of crushed graham crackers on top to add a crunchy texture reminiscent of s’mores.
  5. Bake Until Toasted: Return the pizza to the oven and bake an additional 5-7 minutes, or until the marshmallows are golden brown and melted, and the chocolate chips are soft.
  6. Cool and Serve: Allow the dessert pizza to cool for 5 minutes before optionally dusting with powdered sugar. Slice into wedges and serve warm for the best gooey texture and flavors.

Notes

  • You can make your own chocolate fudge sauce using cocoa powder, butter, sugar, and cream if preferred.
  • Use gluten-free pizza dough to make this dessert gluten-free.
  • For a vegan version, substitute marshmallows and chocolate chips with vegan alternatives.
  • Be careful not to overbake the pizza as marshmallows can burn quickly.
  • Serve immediately for best texture since the crust may become soggy if stored too long.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (1/8 of pizza)
  • Calories: 320
  • Sugar: 20g
  • Sodium: 190mg
  • Fat: 15g
  • Saturated Fat: 9g
  • Unsaturated Fat: 5g
  • Trans Fat: 0.2g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 25mg

Keywords: Chocolate dessert pizza, fudge pizza, s'mores pizza, dessert pizza recipe, easy chocolate dessert, baked dessert