Description

This BBQ Chicken Flatbread is a quick and flavorful meal perfect for weeknight dinners or casual gatherings. Featuring a crispy flatbread base topped with tangy barbecue sauce, tender cooked chicken, melted colby jack cheese, and sharp red onion slices, it delivers a delicious balance of smoky, savory, and slightly sweet flavors. Ready in just 25 minutes, it’s an easy recipe that satisfies pizza cravings with a BBQ twist.

Ingredients

Scale

Flatbread Base

1 large flatbread

Toppings

1 cup barbecue sauce
1½ cups colby jack cheese, shredded
1½ cups cooked chicken, chopped or shredded
½ cup red onion, sliced

Instructions

Preheat Oven: Preheat your oven to 375℉ (190℃) to prepare for baking the flatbread.
Prepare Flatbread: Lay the large flatbread out flat on a baking sheet to create your base.
Add Barbecue Sauce: Pour 1 cup of barbecue sauce all over the flatbread and spread it evenly using a spoon or rubber spatula, ensuring the sauce reaches the edges for full coverage.
Layer Cheese and Chicken: Evenly sprinkle 1½ cups of shredded colby jack cheese over the sauced flatbread, followed by spreading 1½ cups of chopped or shredded cooked chicken on top of the cheese layer.
Add Red Onion: Distribute ½ cup of sliced red onion evenly across the top to add a sharp, slightly sweet crunch to each bite.
Bake Flatbread: Place the baking sheet in the preheated oven and bake for 15 to 20 minutes, or until the cheese has melted thoroughly and the edges of the flatbread become crispy and golden.
Serve: Remove the flatbread from the oven, cut it into slices, and enjoy immediately while warm.
Store Leftovers: Keep any leftover flatbread slices in a sealed container in the refrigerator to maintain freshness for later consumption.

Notes

For extra flavor, consider adding chopped cilantro or a drizzle of ranch dressing after baking.
You can substitute colby jack cheese with mozzarella or cheddar for a different taste and texture.
If you prefer a spicier kick, add sliced jalapeños or a sprinkle of red pepper flakes before baking.
Use pre-cooked grilled chicken for added smoky flavor.
Reheat leftovers in the oven or toaster oven to help keep the flatbread crispy.

Prep Time: 10 minutes
Cook Time: 15-20 minutes
Category: Main Course
Method: Baking
Cuisine: American

Keywords: BBQ chicken flatbread, barbecue flatbread, easy flatbread recipe, chicken pizza, quick dinner, flatbread pizza