BBQ Sausage Bites Recipe
Introduction
These BBQ Sausage Bites are a perfect crowd-pleaser for any gathering. Tender smoked sausage coins are coated in a rich, tangy barbecue sauce that caramelizes beautifully in the oven. Serve them as an appetizer or alongside your favorite comfort foods for a deliciously simple treat.
Ingredients
- 2 packages (14 oz each) smoked sausage
- 1 cup barbecue sauce
- 1/4 cup packed light brown sugar
- 1 tablespoon dijon mustard
Instructions
- Step 1: Preheat the oven to 350 degrees F. Spray a 9×13-inch baking dish with nonstick cooking spray.
- Step 2: Slice the smoked sausage into 1-inch coin shapes.
- Step 3: In the baking dish, combine the sliced smoked sausage, barbecue sauce, brown sugar, and dijon mustard. Stir until everything is well mixed and the sausage is fully coated.
- Step 4: Bake for 45 minutes, or until the sauce is bubbly, darker in color, and thickened. Stir the mixture a couple of times during baking to ensure even coating.
- Step 5: Serve warm with toothpicks as an appetizer, a side dish, or alongside mac & cheese for a kid-friendly dinner idea.
Tips & Variations
- For a party, keep the sausage bites warm by placing them in a slow cooker set to WARM after baking for 2-3 hours. This also helps keep the exterior nicely charred and flavorful.
- Feel free to switch up the barbecue sauce to your favorite variety for a different flavor profile.
- Add a pinch of smoked paprika or cayenne pepper for a smoky or spicy kick.
Storage
Store leftover sausage bites in an airtight container in the refrigerator for up to 4 days. Reheat gently in the oven or microwave until warmed through. For best texture, reheat in the oven at 350 degrees F to keep the sauce bubbly and the sausage edges slightly crisp.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use fresh sausage instead of smoked sausage?
Using smoked sausage gives this dish its signature flavor and firmness. If you use fresh sausage, cook it fully before mixing with the sauce to ensure safety and proper texture.
Can I prepare this recipe ahead of time?
Yes, you can assemble the dish a few hours before baking. Keep it covered in the refrigerator and bake just before serving for best results.
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BBQ Sausage Bites Recipe
- Total Time: 55 minutes
- Yield: About 6–8 servings 1x
Description
These BBQ Sausage Bites are a delicious and easy appetizer or side dish featuring smoked sausage coated in a sweet and tangy barbecue sauce. Baked until bubbly and thickened, they make a perfect party snack or a kid-friendly dinner addition alongside mac and cheese.
Ingredients
Sausage and Sauce
- 2 packages (14 oz each) smoked sausage
- 1 cup barbecue sauce
- 1/4 cup packed light brown sugar
- 1 tablespoon dijon mustard
Instructions
- Preheat and Prepare Baking Dish: Preheat your oven to 350 degrees F. Spray a 9×13-inch baking dish generously with nonstick cooking spray to prevent sticking.
- Slice Sausage: Cut each smoked sausage into 1-inch coin-shaped pieces to create bite-sized portions perfect for appetizers.
- Combine Ingredients: Place the sliced sausage in the prepared baking dish. Add the barbecue sauce, packed light brown sugar, and dijon mustard. Stir everything together thoroughly until all sausage slices are evenly coated with the sauce mixture.
- Bake: Bake the mixture uncovered for 45 minutes. Occasionally stir every 15 minutes to ensure the sausage pieces are well coated. The sauce should become bubbly, darker, and thickened by the end of baking.
- Serve: Serve hot with toothpicks as a flavorful appetizer or side dish. It’s especially great when paired with mac and cheese for a kid-friendly meal. For parties or game days, keep warm by transferring to a slow cooker set on WARM for 2-3 hours after baking to maintain heat and enhance the charred flavor.
Notes
- Stir the sausage mixture a couple of times during baking to coat the pieces well.
- For longer warming at parties, use a slow cooker on the WARM setting after baking.
- Serve with toothpicks for easy snacking at gatherings.
- Perfect accompaniment to mac and cheese for family-friendly meals.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Keywords: BBQ sausage bites, smoked sausage appetizer, party snacks, baked sausage, kid-friendly dinner
